Foodborne Viruses
Viral infections are the leading cause of gastroenteritis globally and in Europe and may also cause enterically transmitted hepatitis and illness after migrating from the human intestine to other organs. This Information Statement explores what foodborne viruses are and looks at rotavirus, norovirus, hepatitis A and hepatitis E.
General Guidance
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A searchable resource library for customers, professionals and educators to enhance understanding of nutrition, food safety, food waste, science literacy and food production. |
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Free CPD-Accredited Learning about Nutrition and Health • MyNutriWeb |
Food Composition
Nutrition Regulations and Policies
Healthy Eating
It is the overall diet which is important in achieving a healthy balance. Some examples have been signposted to resources on specific foods but these are just provided as examples.
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Customer facing education resource on the key components of a healthy diet and lifestyle. The categorised resourced hub includes sections on healthy eating, behaviour change, food choice, weight management, life stages and food labels. |