The September 2022 issue of the Food Science & Technology Journal has been published online and is freely available to IFST members. (Volume 36 Issue 3)
This issue includes articles on:
The Food Science and Technology journal is available free of charge online and in print form for IFST members only. Access the FS&T journal here. Now, you can also read our magazine online in a ‘flipbook’ format and flick through the virtual pages!