We are pleased to support the Royal Society of Chemistry’s (RSC) Emerging Technologies Competition 2018, which is designed to identify the most promising chemical science-based technologies and to help accelerate their commercialisation - in particular, the Food and Drink category.
Now in its sixth year, this unique, high profile competition is open to small companies and universities from the UK and Europe, who are developing technologies in the fields of health, energy, environment, food & drink and advanced materials.
Shortlisted entrants will be invited to present their ideas to a panel of expert judges at the competition final, taking place at Chemistry Means Business 2018 on 15 October 2018 in London.
The closing date for applications is 2 July 2018. Find out more!