IFST Food Science and Nutrition Toolkit

IFST has published this Food Science and Nutrition Toolkit to consolidate trusted resources to support those entering the food sector, through to seasoned professionals, as well as those working in small and medium enterprises. The information is presented according to four key themes, in an easily accessible format.

Food Science and Nutrition Toolkit

Food Composition

Healthy Eating

Nutrition Regulations and Policies

General Guidance

Note:

The links are checked periodically but if you notice any that are broken, please don’t hesitate to bring these to our attention at info@ifst.org.

IFST | Inspiring Excellence and Trust in Food

We are the UK’s leading professional body for those involved in all aspects of food science and technology. We are an internationally respected independent membership body, supporting food professionals through knowledge sharing and professional recognition.

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