IFST’s Register of Food Safety Professionals (RFSP) recognises those working at all levels within food safety throughout the sector and helps build a unified platform for food safety compliance across the food industry and the safety auditing process.
Following considerable cross-sector consultation, the Register offers a three-tiered formal framework that provides an assurance of each registrant’s experience, excellence and professionalism in food safety and integrity.
View the Food Safety Register Competency framework
Our independent, peer-reviewed application process is rigorous but flexible, taking account of each applicant’s technical qualifications and practical career experience to date.
Benefits:
Join the register to gain access to up-to-date Food Safety material, a calendar of food safety events, as well as a chance to direct their own personal career development through Continuing Professional Development and knowledge sharing.