Welcome to the IFST website.
IFST is the leading independent qualifying body for food professionals in Europe and the only professional body in the UK concerned with all aspects of food science and technology.
As a registered charity, we are independent of government, industry, lobby or special interest groups.
About Us
Founded in 1964 we were established to advance the science of 'food science and
technology', its education and application, for the benefit, safety and health
of the public.
Learn more about IFST and how we inform policy.
IFST Publications
Keeping up to date in today's technological age is more important than ever.
IFST offers a range of books, periodicals and information resources to help you
keep abreast of new developments.
View our publications and S&T resources.
Education
Like medicine and other science disciplines food science and technology is a
profession. It covers a wide range of complex skills and disciplines and is
based
on a recognised body of learning.
Read more about what we do for schools and higher education.
Join Us
There are many advantages to being a member of IFST not least the opportunities
for networking and improving your knowledge and professional skills.
More about Membership
Student Membership